For the Charcuterie Board
Rootham Red Pepper Jelly, Wildly Delicious Caramelized Onion & Maple Confit (amazing!), and Catherine's Antipasto (no tuna). * We are sold out of Rootham Antipasto and are now using Catherine's.
Rootham Red Pepper Jelly, Wildly Delicious Caramelized Onion & Maple Confit (amazing!), and Catherine's Antipasto (no tuna). * We are sold out of Rootham Antipasto and are now using Catherine's.